In Lingwu, Ningxia, there is a taste of being guarded by wind, sand, and time. It originates from the simple intentions of a hundred years ago and is deposited in the hands of generations. This is the story of the "Three Mile Great Village". Babao tea is a commercial memory left by the Silk Road and a hospitality gift passed down from generation to generation in the village. Since 1919, the Yang Wang family in the village has carefully blended the local natural flavors of goji berries, long jujubes, mulberry leaves, and other precious teas that belong to this land. Her craftsmanship has gone through four generations, passed down from heart to hand without interruption. In 2015, we officially established Ningxia Dazhaizi Market Agricultural Technology Co., Ltd., quietly guarding this skill with "dull wisdom". Don't rush or be impatient, work diligently, just like what the locals believe: good things always come slowly. In 2024, the "Dazhaizi Eight Treasure Tea Making Techniques" were listed as a representative project of intangible cultural heritage in Lingwu City. This is not just an honor, but also a commitment to tradition, nature, and taste. Nowadays, we still focus on the traditional Eight Treasures tea as the core, building three major product series: intangible cultural heritage Eight Treasures tea series, medicinal and edible herb series, and local specialty products. We are committed to combining the profound historical and cultural heritage of Lingwu with high-quality products. Not for the sake of speed or popularity, I only hope that with this bowl of tea, you can taste the tenderness and perseverance of Ningxia. Scrape a bowl of tea, take you into the 'Three Mile Great Village', savor the passage of time slowly, and watch the wind.